IDAHO FALLS magazine

IDAHO FALLS magazine

New museum exhibits to blend science, art and innovation Photo:www.imagineexhibitions.com With “Space: A Journey to Our Future” set to wrap up by Thanksgiving weekend, the Museum of Idaho will already have its hands full with a pair of equally amazing traveling exhibits running back to back in 2018. Produced by Continue reading

Food and Wine Magazine

Food and Wine Magazine

In honor of World Cucumber Day, the device is embarking on a quest to “properly garnish” thousands of drinks. Max Bonem June 14, 2017 To celebrate today’s World Cucumber Day, a truck-sized cucumber-slicing device is setting off across the U.S. to make sure your next gin cocktail is properly garnished. Continue reading

Revere Hotel Boston Common

Revere Hotel Boston Common

Revere Hotel Boston Common is thrilled to announce the completion of a $28 million transformation, featuring a fully remodeled lobby area, rooftop pool, guest rooms and suites, and 42,000 square feet of versatile private event and meeting spaces. The rebirth of the upscale Back Bay hotel, located at 200 Stuart Continue reading

the Improper Bostonian

the Improper Bostonian

Everything Old Is New Again By Scott Kearnan | Photo By Holly Rike | April 21, 2017 Bruce Rosenbaum of ModVic “Resilience” is an important word to Bruce Rosenbaum. It saw him through the early loss of his father and his own battle with Hodgkin lymphoma. And it aided him through Continue reading

HARVARD MAGAZINE

HARVARD MAGAZINE

EXPLORATIONS AND CURIOSITIES Steampunk’s Sole by NELL PORTER BROWN NOVEMBER-DECEMBER 2016 IN Shumachine, a shoe-shinee’s regal seat fronts what looks like a kooky scientist’s air-propelled time machine housed within the skeletal frame of a covered wagon. This prime example of Steampunk’s aesthetic playfully melds imaginary and historic constructs—and highlights the Fuller Craft Museum’s exhibit Continue reading